Sodium Propionate Market - APEC to Exhibit the Fastest Growth by 2014-2020
Sodium propionate is sodium salt of propionic acid and is the most widely used chemical today in the food industry. It is stable at room temperature and incompatible with strong oxidizing agents and is prepared by reacting propionic acid and sodium carbonate. Sodium propionate is also prepared naturally in the body when fatty acids and amino acids are metabolized. It is used as a food preservative and as a mold inhibitor in products which are susceptible to spoilage and is...
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